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  • Video 
    DNA Technology

    DNA Technology

    This mini-lecture gives an overview on how scientists have applied biotechnology techniques to develop medical treatment and food production through the manipulation of DNA. The Faculty of Applied Science and Textiles (FAST) and the Institute of Textiles & Clothing (ITC) organized the mini-lecture series for more than three years. The lectures aim to enrich students' knowledge in creative perspectives and arouse their interest in Sciences, Fashion and Textiles. In view of the unpredictable development of the COVID-19 pandemic, the upcoming mini-lecture Series will be switched from face-to-face mode to online mode.

    Subjects:
    Biology
    Keywords:
    Biotechnology Genetic engineering DNA
    Resource Type:
    Video
     
  • Video 
    Design at The Intersection of Technology And Biology

    Design at The Intersection of Technology And Biology

    Designer and architect Neri Oxman is leading the search for ways in which digital fabrication technologies can interact with the biological world. Working at the intersection of computational design, additive manufacturing, materials engineering and synthetic biology, her lab is pioneering a new age of symbiosis between microorganisms, our bodies, our products and even our buildings.

    Subjects:
    Biotechnology and Chemical and Bioprocess Technology
    Keywords:
    Biotechnology Biosynthesis -- Industrial applications
    Resource Type:
    Video
     
  • Video 
    How Synthetic Biology Can Improve Our Health, Food And Materials

    How Synthetic Biology Can Improve Our Health, Food And Materials

    What if we could use biology to restore our balance with nature without giving up modern creature comforts? Advocating for a new kind of environmentalism, scientist and entrepreneur Emily Leproust rethinks modern sustainability at the molecular level, using synthetic biology to create green alternatives. From lab-developed insulin and disease-resistant bananas to airplanes made of super-strong spider silk, she explains how reading and writing DNA can lead to groundbreaking innovations in health, food and materials.

    Subjects:
    Biology
    Keywords:
    Biotechnology Bioengineering
    Resource Type:
    Video